Rice-a-roni egg fu yung Recipes

Here is the recipe for egg fu yung:

Ingredients for egg fu yung Recipes

1 (6 1/4 ounce) pkg. Golden GrainÂ® Fried Rice-A-RoniÂ®
6 eggs
1 Tbsp. soy sauce
1/2 tsp. salt
Dash of pepper
1 (16 ounce) can bean sprouts, drained
1/4 c. sliced scallion
Sauce
2 Tbsp. cornstarch
2 Tbsp. soy sauce
2 c. water

Cooking Method

Beat eggs with the 1 Tbsp. soy sauce, salt and pepper. Stir in cooked Rice-A-Roni, bean sprouts and scallion. Drop mixture by 1/2 c.ful onto greased griddle. Brown on each side.
For the sauce, combine with cornstarch the 2 Tbsp. soy sauce and water; cook until thick. Serve over Egg Fu Yung.
Serves 4.

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